Proud to Serve Kitab & Sunna

 

تعتز بخدمة الكتاب والسنة

   

Dar al-Kitab wa al-Sunna Proud to Serve Kitab & Sunna           Dar al-Kitab wa al-Sunna Proud to Serve Kitab & Sunna

     

English

Curry Foods | Rice Foods | Fried Foods | Grilled Foods | Backed Foods | Deserts | Soup | Salads

اردو

عربي

Mirchi Ka Raita

Cooking time :  10 Minutes
Serves 4

                  

Ingredients:
Yogurt 2 cups
Sesame seeds 1 tspn roasted 
Small onions 1/2 cup chopped 
Red chillies 4 nos
Honey 1/2 cup
Salt use as required

Method:

1.Beat the yogurt in a blender with the salt. Remove and transfer to a bowl. 
2. Grind the red chillies , small onions and the honey to a smooth paste in a blender. 
3.Remove and mix with the sesame seeds. 
4.Pour into the bowl containing the yogurt in the form of straight lines.

 

Curry Foods | Rice Foods | Fried Foods | Grilled Foods | Backed Foods | Deserts | Soup | Salads

2009 Dar al-Kitab wa al-Sunna, All Rights Reserved.