Ingredients:
Basmati rice 1 cup
Onion 1
Ginger 1 tbsp
Garlic 1 tbsp
Mixed vegetables 1 cup
Curds 3 tbsp
Biryani masala powder 1 tsp
Coriander 2 tbsp
Sugar A pinch
Oil 1 tsp
Salt to taste
Method:
1-Slice the onion.
2-Chop the ginger, coriander and garlic
3-You can take cauliflower flowerettes, French
beans, carrots and green peas in mixed vegetables.
4-Wash the rice and keep aside.
5-Put 2 cups of water to boil.
6-Heat the butter and oil in a pressure cooker, add
the onion slices, ginger and garlic and stir for
some time.
7-Then add the mixed vegetables and mix well.
8-Finally, add the rice, curds, biryani masala
powder, coriander, sugar, 2 cups of hot water and
salt and pressure-cook for 1 whistle.
9-Allow the steam to escape before opening.
Serve hot. it all well and serve immediately.