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Haray Masalay Ka Pulao

Contributed by: Afza
Cooking time: As Required 

Serves : 2-3

Ingredients :
rice -1/2 kg
salt a/c to taste 
hara dhanya -1 gaddi
hari mirchey (kati hoi)- 10-12
pulao cubes-1 packet

Method:
1-Sab se pehle pulao cubes ki yakhni bana lain.
2-Phir ghee mein hara dhanra aur mirch fry kar ke us mein chawal daal lein yakhni ke paani mein ubaal lein , pulao tayar hai.
 

 

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