Dar al-Kitab wa al-Sunna Proud to Serve Kitab & Sunna           Dar al-Kitab wa al-Sunna Proud to Serve Kitab & Sunna

Contributed by: Hadia

Cooking time: As Required  
Serves : 2
 

Ingredients :
potato 4
salt to taste
red chili powder 1tsp
oil to fry 4Tb sp

Method :

1-Boil the potatoes ,peel them off and cut into slices.
2-Add oil in karhai .put all the slices of potatoes, salt and red chilli powder . fry it on low flame
make it crispy. Have it with boiled rice and daal.
 

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