Ingredients:
4 or 5 potato (boiled)
1/2 kg peas(boiled)
1/2 packet spegetti (boiled)
1 1/2 tsp salt
1 1/2 tsp soya souce
1 tsp veneger
2 tsp chiness salt
3 tsp black pepper
1 egg
2 cups bread crumbs
oil (for frying)
Method:
1) First boil potato,peas,spegetti .
2) After boiling mash all things together .
3) Add salt ,black pepper,chiness salt,soya
sauce,vineger and mix well and make long shape
kababs (like sheekh kabab)and then you spread egg
and then spread bread crumbs on them.
4) Fry in low heat till golden brown.and
5) Serve with sauce or ketchup.