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Bhalay

Contributed by: Shaam
Cooking time: As Required 

Ingredients :

2 cup basan
salt
gram masala only
 

Method:
 

1-take a bowl n mix  basan with water
2-after mixing u pour some salt n garam masala .mix them properly.
3-And fried the bhalas in ghee. 
4-yours bhalas are ready

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