Ingredients:
1.Chicken (Boneless pieces)......1
full
2.Yougurt................................2
cups
3.Salt......................................to
taste
4.Black
pepper.........................1
teaspoon
5.Red Chili
Powder....................1 teaspoon
6.Potatoes (cut in
cubes)...........4
7.Oil........................................half
cup
Method:
1.Take yogurt in a bowl. Add salt,
black pepper, red chili powder and
boneless chicken pieces.
2.Keep the yogurt mixture aside for
30 minutes.
3.After half an hour, put oil in
handi. Let the oil gets hot on
medium flame.
4.Add potatoes and after 4-5 minutes
add the yogurt mixture in it.
5.Cook on low flame for few minutes.
6.Serve hot with naan.